Armand Heitz Pommard 1er Cru Clos des Pourtures 2020 clos-de-la-roilette The tank fermented portion (70%)

The tank fermented portion (70%) was cool fermented and employed burgundy yeast

and their ashy-earth

With the Bougros Pierrick has turned the volume up to 11

The wines fine grained tannins provides excellent balance

introduced by Spanish Jesuits in the 18th century — thrives in these conditions

Armand Heitz Pommard 1er Cru Clos des Pourtures 2020 clos-de-la-roilette The tank fermented portion (70%)"Allocation only, email wine@worldwine. com. au to secure allocation" It is one of the most emblematic vintages of the estate. I have been working this terroir since 2013, my first vintage. It is a terroir with a unique personality, totally the opposite of the clich of a Pommard. This image of rustic and masculine wines is completely overturned by the elegance and finesse of Clos des Poutures. A light color that I like to keep that way. My philosophy