Thengin Pookkula Lehyam is a type of Ayurvedic medicine that is traditionally used as a digestive tonic and to support overall health and wellness. It is a herbal jam or paste made from a mixture of ingredients, including ghee, jaggery, and various medicinal herbs and spices.The main herbs used in Thengin Pookkula Lehyam include Triphala, a blend of three fruits (Amla, Haritaki, and Bibhitaki) that are believed to have powerful cleansing and detoxifying properties. Other herbs that may be included in Thengin Pookkula Lehyam include fennel, ginger, and cinnamon, which are believed to help improve digestion, reduce bloating and gas, and promote healthy circulation.In Ayurveda, Thengin Pookkula Lehyam is believed to help support digestive health, boost energy levels, and promote overall well-being. It is often used to treat digestive disorders, such as indigestion and constipation, and to support healthy weight management.some of the benefits of Thengin Pookkula Lehyam, according to traditional Ayurvedic medicine:

Supports digestive health: Thengin Pookkula Lehyam is believed to help improve digestion and reduce symptoms of indigestion, such as bloating, gas, and constipation.
Boosts energy levels: Thengin Pookkula Lehyam is believed to help increase energy levels and reduce fatigue by supporting healthy digestion and circulation.
Promotes healthy weight management: Thengin Pookkula Lehyam is believed to support healthy weight management by improving digestion and reducing symptoms of indigestion.
Supports overall health and wellness: Thengin Pookkula Lehyam is believed to support overall health and wellness by providing the body with essential vitamins and minerals, reducing inflammation, and supporting healthy immune function.
Cleanses and detoxifies the body: Thengin Pookkula Lehyam is believed to help cleanse and detoxify the body by removing harmful toxins and promoting healthy digestion.